Local Favorites Menu- Horsefeathers Restaurant North Conway, NH
On Garlic bread.
From Mom’s pantry: a chef-inspired mini sandwich with your choice of one of our housemade soups (changes daily)
An open-faced sandwich on wheat bread with sliced turkey, bacon, cranberry sauce, tomato and alfalfa sprouts topped with melted Cheddar cheese.
An oven-roasted beef sandwich with lettuce, tomato, red onion, melted Cheddar and Horseradish mayo on a Focaccia roll.
Warm soft flour tortilla rolled with marinated pork slow-roasted for hours and pulled from the bone with corn, black beans, and our own blend of traditional seasonings.
Just say “Philly Cheese, please” for a crusty roll filled with shaved steak, grilled peppers, sautéed onions and American cheese
Bacon, lettuce, tomato and turkey, rolled in a soft flour tortilla with cranberry mayo.
With Roma tomatoes, fresh Mozzarella and a light pesto sauce on a baguette.
Drenched in our tasty soy and citrus marinade. Sliced and served on a crusty garlic loaf, just right for catching all the flavors.
House made crab meat salad served on butter-grilled sourdough bread with Havarti cheese, served with Horsefries.
Thin-sliced turkey and ham with lettuce & tomato, and warmed Cheddar cheese with Caesar dressing.
The freshest garden veggies (lettuce, tomato, onion, green peppers and cucumbers) in our world famous poppyseed dressing, all in a pita and topped with melted Swiss cheese and carrot shavings.
A Horsefeathers original! The leanest black pastrami paired with onion & tomato and our housemade poppyseed dressing, served open-faced on marble rye bread with top browned Swiss cheese.
Lean corned beef, sauerkraut, Swiss cheese, and Russian dressing, served open-faced on grilled pumpernickel bread.
Fried haddock served open-faced on grilled pumpernickel bread, cole slaw, Swiss cheese and tartar sauce.
Marinated chicken breast char-grilled with pineapple and served with Horsefries.